20/01/2021 23:47

How to Prepare Award-winning Assorted Taiwanese Noodle  Soup 台灣的什錦麵

by Cynthia Floyd

Assorted Taiwanese Noodle  Soup 台灣的什錦麵
Assorted Taiwanese Noodle  Soup 台灣的什錦麵

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, assorted taiwanese noodle  soup 台灣的什錦麵. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

As the weather starts becoming cooler, hearty soup dishes sound even more pleasing! Instead of classic chicken noodle soup or beef stew, why not try. This is my Uncle's delicious Taiwanese Beef Noodle Soup recipe. Great for warming you up on a cold day.

Assorted Taiwanese Noodle  Soup 台灣的什錦麵 is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Assorted Taiwanese Noodle  Soup 台灣的什錦麵 is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook assorted taiwanese noodle  soup 台灣的什錦麵 using 20 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Assorted Taiwanese Noodle  Soup 台灣的什錦麵:
  1. Take Taiwanese noodle (yellow color) 台灣式的油麵
  2. Take Shrimp….large size。蝦2支
  3. Get pork 30克豬肉
  4. Get Fish ball or shrimp ball or meat ball。2粒魚丸或貢丸或蝦丸,
  5. Make ready Mushrooms (any kind)。 40克的香菇
  6. Take 50 g Chinese Cabbage (slice)。 50克台灣小白菜
  7. Take snow peas。20克 雪豆
  8. Prepare green onion (cut into small pieces) 20克。青蔥
  9. Take ginger (chop it up)。20克 僵
  10. Prepare garlic (chop it up)。20克。蒜切碎
  11. Prepare fried tofu。40克。油豆腐
  12. Get white paper。小匙的白胡椒
  13. Get salt 大匙的塩
  14. Take soy sauce。大匙醬油
  15. Make ready sesame oil。 小匙香油
  16. Take cooking wine。l小匙的料酒
  17. Prepare chicken broth。 600 克雞湯
  18. Get Chicken favorite powder (optional)。 雞精.隨意
  19. Take vegetable oil。一大匙大蔬菜油
  20. Prepare bean sprout。50克的豆芽菜

Fortunately, it's very easy to make at home. With its long-simmered slices of tender beef and hearty broth with hints of chile and star anise, it's a. When I went Taiwan, the first food I MUST try was this Niu Rou Mian, Taiwanese beef noodle soup. It is the most popular and famous Taiwanese food that I've heard about it and I've had outside of Taiwan.

Instructions to make Assorted Taiwanese Noodle  Soup 台灣的什錦麵:
  1. All ingredients 全部的材料
  2. Pour vegetable oil into the pan (use bigger size pan). Add ginger, garlic, onion into the pot, stir it around till the all aroma came out from ginger, garlic,and onion.蔬菜油放入鍋裡,等待油加熱之後加入蒜蔥姜等然後再炒一炒,炒熱後把這蔥薑蒜味道出來就可
  3. Add mushrooms, tofu, and meat into the pan and stir fried it. 加入香菇豆腐還有肉進去再炒一炒
  4. Add noodles into the pan stir fried a little bit. 現在就加入面
  5. Add chicken broth (this chicken broth has salted in it already so you don’t want any more salt) into the pan. Let it bring to the boil it. 第四步之後就加入個雞湯進去雞湯已經有鹽了所以不用再加鹽
  6. After boil add Chinese cabbage and bean spout and snow peas. it is done. 等湯滾了之後再加豆芽菜跟白菜及四季豆就可以了. 你加的豆芽菜跟白菜之後不要再煮太久因為很快就熟,就可以撈起來了
  7. Scoop into a bowl then add sesame oil and cooking wine。撈起到碗內之後就可以加一點酒跟那個香油

When I went Taiwan, the first food I MUST try was this Niu Rou Mian, Taiwanese beef noodle soup. It is the most popular and famous Taiwanese food that I've heard about it and I've had outside of Taiwan. So I was really craving for the real authentic version. Recipe for really delicious Taiwanese Tan Tsai noodles. These noodles are perfect dry or with soup and have a really interesting story.

So that is going to wrap this up with this special food assorted taiwanese noodle  soup 台灣的什錦麵 recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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