Recipe of Homemade KBL - Ilongo Soup

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, kbl - ilongo soup. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

KBL - Ilongo Soup is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. KBL - Ilongo Soup is something that I have loved my entire life.

We have different styles when it comes to cooking, different ingredients, different versions as long we cook with a heart ❤ and passion I'm sure the foods. Cara penambahan KBLI. apabila sudah terbit NIB. tutorial nya silahkan langsung di tonton. jangan lupa di like dan subscribe. terimakasih sudah mampir. I feel like my love for soup came from my upbringing. We almost always had a soup and a vegetable stir fry every night, and this is reminiscent of my mom's.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook kbl - ilongo soup using 6 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make KBL - Ilongo Soup:

1. Take pork leg
2. Prepare pigeon peas or black beans, if using the dried one soak it
3. Prepare cubed young jackfruit 2 bunch of spinach, water spinach o
4. Get batuan or 16 pcs tamarind fruit 4 stalks lemongrass,
5. Make ready water 2 onion, chopped
6. Get fish sauce or sea salt finger chillies

It is an Ilonggo stew composed of pork, pigeon pea, and. You can try KBL at Ilongo Grill or Chicken bacolod. I grew up eating and loving the KBL. I remember we always have the soup the day after each fiesta or handa-an.

Steps to make KBL - Ilongo Soup:

1. Grill pork leg on a charcoal barbecue to lightly char the meat on all sides, this is needed for that smoky flavour. - In a pot add water, pork leg, batuan, lemon grass and onions, bring it to a boil then simmer for 30 minutes. - Add the pigeon peas or black beans then simmer for 30 minutes. - Add jackfruit simmer for 30 more minutes. - Add spinach and finger chillies, simmer for 5 more minutes. - Season with fish sauce or salt and freshly ground black pepper

I grew up eating and loving the KBL. I remember we always have the soup the day after each fiesta or handa-an. Best Crab Soup in Panay Island. This recipe for Filipino-style monggo beans (aka mung bean soup) is so easy! Cansi is a popular Ilonggo beef shank soup dish.

So that’s going to wrap this up with this special food kbl - ilongo soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!