Steps to Prepare Gordon Ramsay Potato cheddar soup

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, potato cheddar soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Potato cheddar soup is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Potato cheddar soup is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have potato cheddar soup using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Potato cheddar soup:

1. Get soup
2. Make ready red skin potatoes peeled and cut into half inch cubes
3. Get coarsely chopped carrots
4. Make ready onion coarsely chopped
5. Get salt
6. Prepare chicken broth (24 oz)
7. Make ready half and half
8. Prepare shredded cheddar cheese

Instructions to make Potato cheddar soup:

1. Place potatoes, carrots, onion, broth and salt in crockpot slow cooker. Cover and cook on LOW 6 to 7 hours or high 3 to 3.5 hours or until vegetables are tender
2. Stir in half and half and pepper. Cover. Cook on HIGH 15 minutes. Turn off heat and remove cover. Let stand 5 minutes. Stir in cheese until melted.
3. Top with crumbled cooked bacon

So that’s going to wrap this up with this exceptional food potato cheddar soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!