Recipe of Ultimate Creamy Potato Soup

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, creamy potato soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Creamy Potato Soup is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Creamy Potato Soup is something which I have loved my entire life. They are nice and they look wonderful.

One of my go-to soup recipes and a reader favorite! It's such a creamy and comforting soup. Just be sure not to leave off the cheddar and bacon (or ham), they add lots of flavor! Creamy Potato Soup - so simple and all-homemade, with carrots, celery, potatoes, milk, butter, flour, and bacon. perfect comfort food with no canned cream-of-anything soups.

To get started with this particular recipe, we have to prepare a few ingredients. You can have creamy potato soup using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creamy Potato Soup:

1. Prepare bacon strips, diced
2. Prepare cubed peeled potatoes (about 3 medium)
3. Take 14 1/2 oz chicken broth
4. Make ready grated carrots
5. Make ready chopped onion
6. Take parsley flakes
7. Prepare each celery seed, salt, & pepper
8. Make ready all-purpose flour
9. Make ready milk
10. Get velveeta cheese, shredded or cubed
11. Prepare green onions, thinly sliced (optional)

Load it up with all your favorite toppings for the ultimate in comfort. This ultra creamy potato soup is so comforting and delicious! Potatoes - You can't have potato soup without them! I highly recommend using Yukon gold potatoes for this recipe.

Instructions to make Creamy Potato Soup:

1. In large sauce pan, cook bacon until crisp, drain. Same pot add potatoes, broth, carrots, onion, parsley, celery seed, salt and pepper.
2. Cover and simmer until potatoes are tender, about 20 minutes on medium heat.
3. Combine flour and milk, slowly until smooth; add to soup. Bring to boil and stir for 2 minutes.
4. Add cheese, stir until melted and soup is heated through.
5. Garnish with green onions. (Optional)

Potatoes - You can't have potato soup without them! I highly recommend using Yukon gold potatoes for this recipe. Ultra creamy and extremely savory, this bacon-loaded, cheesy potato soup recipe is what we turn to when we need to be warmed up on a cellular level. Old-fashioned potato soup is rib-sticking comfort. Reviews for: Photos of Creamy Potato Soup.

So that’s going to wrap it up with this special food creamy potato soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!