26/10/2020 17:10

Recipe of Gordon Ramsay Creamy Loaded Potato Soup

by Herbert Mathis

Creamy Loaded Potato Soup
Creamy Loaded Potato Soup

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, creamy loaded potato soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Potato Soup loaded with chunks of tender, hearty potatoes and made with a rich and creamy soup base. This soup is a reader favorite and for good reason - it's easy to make and absolutely delicious! Top it with cheese and bacon and no one will be able to resist. This Creamy Loaded Potato Soup is smooth, creamy, and delicious.

Creamy Loaded Potato Soup is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Creamy Loaded Potato Soup is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have creamy loaded potato soup using 13 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Creamy Loaded Potato Soup:
  1. Get 1/2 pound bacon cut in bite size pieces
  2. Make ready 1 large onion diced
  3. Take 3 cloves garlic, minced
  4. Take 6 tablespoon butter
  5. Make ready 1/3 cup all-purpose flour
  6. Get 2 cups whole milk
  7. Make ready 2/3 cup sour cream
  8. Make ready 1/2 cup heavy cream
  9. Take 5 large potatoes cut into small cubes. Less than an inch
  10. Take 2 cups Cheddar cheese shredded
  11. Make ready Fresh or dried chives, optional
  12. Get 4 cups chicken broth
  13. Take Salt and pepper to taste

Loaded Baked Potato Soup - All the flavors of a loaded baked potato comes together in this comforting soup! This oh-so-creamy and rich, carb-loaded, cheesy, bacony, comforting, cozy soup that I can eat all day long. If you like loading your baked potatoes will all those delish dairy ingredients, then you'll love this soup recipe, too! You will love this easy homemade potato soup with potatoes, veggies, garlic, and a luscious creamy broth.

Instructions to make Creamy Loaded Potato Soup:
  1. Cut bacon into bite size pieces and fry until crispy.
  2. Use the rendered bacon dripping to cook the diced onion until translucent.
  3. Add garlic and stir intil fragrant. Remove from heat.
  4. In dutch oven or stock pot, add the chicken broth, diced potatoes, onion, garlic.
  5. Bring to a soft boil and cook until potatoes are fork tender.Lower heat to simmer.
  6. Put 6 tablespoons of butter in skillet and melt. Add 1/3 cup flour and stir until smooth. Cook about 3 minutes to get rid of raw flour taste.
  7. Add the whole milk to the rue mixture. Cook until thick and bubbly.
  8. Add the rue to the simmering pot with broth. Stir and simmer until slightly thickened.
  9. Add the sour cream, heavy cream, cheese and bacon pieces. Save some bacon for garnish.
  10. Heat but do not boil. Serve with extra dollop of sour cream, cheese and bacon.
  11. I like chives in mine but its optional. Salt and pepper to taste.
  12. You can mash the potatoes or puree half and have a less chunky soup if you like. Plus it thickens soup more. If you like it thicker, add some instant potatoes to your thickness of choice.

If you like loading your baked potatoes will all those delish dairy ingredients, then you'll love this soup recipe, too! You will love this easy homemade potato soup with potatoes, veggies, garlic, and a luscious creamy broth. This soup is comforting and loaded with flavor. Jump to the Easy Homemade Potato Soup Recipe or watch our quick recipe video showing you how we make it. This simple potato soup is ultra creamy and comforting!

So that’s going to wrap this up with this exceptional food creamy loaded potato soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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