Step-by-Step Guide to Prepare Super Quick Homemade Cream of Cauliflower & Cheese Soup

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cream of cauliflower & cheese soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Pour in chicken broth and bring to a boil. In a saucepan, saute onions in butter until tender. Stir in flour and salt until blended. Add cauliflower, broth, parsley, salt and pepper, basil and tarragon.

Cream of Cauliflower & Cheese Soup is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Cream of Cauliflower & Cheese Soup is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook cream of cauliflower & cheese soup using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cream of Cauliflower & Cheese Soup:

1. Prepare 1 head cauliflower
2. Make ready 2 tbsp olive oil
3. Prepare 1/2 red onion diced
4. Get 1 tsp minced garlic
5. Prepare 1 1/2 cup heavy whipping cream
6. Prepare 4 1/2 cup chicken stock
7. Make ready 4 sprigs thyme chopped
8. Get 1 cup shredded cheese (any type) I used double cheddar
9. Make ready Fresh ground pepper
10. Prepare Dash salt
11. Make ready Chili peppers (Optional for a kick)
12. Make ready Chives (Optional for color)

Gradually add milk while whisking until thick. This quick cream of cauliflower soup recipe uses onions and cauliflower to make a smooth, creamy soup from puréed vegetables to which you then add heavy cream for a rich, luxurious soup. Serve it with crusty bread for a light dinner or serve small portions for a decadent opening to a bigger meal. Gordon Ramsay's cream of cauliflower soup recipe is a creamy and comforting soup, perfect for the colder days.

Steps to make Cream of Cauliflower & Cheese Soup:

1. Prep your cauliflower into small pieces removing leaves & stock
2. Pour olive oil in medium pot with garlic and saute for few minutes then add chicken stock, heavy cream & cauliflower and simmer
3. Add chopped thyme, pepper & salt then bring pot to a small boil to fully cook cauliflower pieces
4. When fully cooked use a blender/ immersion blender to cream up the soup then add shredded cheese stir until melted then serve

Serve it with crusty bread for a light dinner or serve small portions for a decadent opening to a bigger meal. Gordon Ramsay's cream of cauliflower soup recipe is a creamy and comforting soup, perfect for the colder days. A great warming soup to have for lunch with some deliciously warm crusty bread, it's the perfect finish to a long walk on a chilly day. Melt butter in large saucepan, saute onion until tender. Stir in cauliflower and chicken broth.

So that is going to wrap it up with this special food cream of cauliflower & cheese soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!