How to Prepare Super Quick Homemade Spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Fresh Crab with Black Bean Sauce 豉汁焗蟹. White Rice Lunch items are only viewable on this page during lunch ordering hours. Choose One For Free: Hot & Sour Soup, Egg Drop Soup, Egg Roll, Spring Roll. Minced Beef with Egg Drop Soup 西牛羹.

Spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹 is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹 is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹 using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹:

1. Prepare 2 eggs
2. Make ready 1/2 cup cooked bean, any kind
3. Make ready 2 cup Broccoli or cauliflower
4. Take 1/2 cup julianned carrots
5. Take 1 shredded organic chicken or turkey hotdog, optional
6. Prepare 1 cup pan seared tofu, sliced
7. Get 2 tsp starch
8. Take 1/2 white wine
9. Make ready 16 oz homemade chicken stock
10. Prepare Fish sauce
11. Make ready Chinese dark rice vinegar
12. Get 1 Tsp homemade pickled hot chiles

Seafood Soup Egg Noodle With Vegetable 菜遠海鲜汤麵.

Steps to make Spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹:

1. Sautée veggies one by one in olive oil and set each aside.
2. Add back all veggies except green colour broccoli and black beans. Pour chicken stock and water to cover. Bring the soup into a boil and reduce it to simmer. Season the soup with pickled red chiles, fish sauce and vinegar.
3. Make a starch water by mixing 2 tsp of starch into half cup of cold water. Slowly pouring it into the soup, stiring with the other hand at the same time.
4. Beat two eggs and drop the the mixture into the soup. Stir very slowly so that the egg could turn into beautiful flowers. Adjust seasoning to reach desirable sour and spicy you want.

So that’s going to wrap this up with this exceptional food spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹 recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!