Recipe of Homemade Lentil soup (persian Adasi)

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, lentil soup (persian adasi). It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Lentil soup (persian Adasi) is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Lentil soup (persian Adasi) is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook lentil soup (persian adasi) using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Lentil soup (persian Adasi):

1. Make ready lentils
2. Make ready water
3. Prepare garlic
4. Take Spices as you like
5. Take Salt and pepper as you like
6. Get fried onion

Steps to make Lentil soup (persian Adasi):

1. Put all in a pot and bring to a simmer.
2. Lower the heat after it started simmering.
3. Cook until soft but not smushed.
4. Enjoy!

So that is going to wrap this up for this special food lentil soup (persian adasi) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!