Easiest Way to Make Speedy Creamy Carrot Soup

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, creamy carrot soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Creamy Carrot Soup is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Creamy Carrot Soup is something that I’ve loved my whole life. They are fine and they look wonderful.

Heat butter in a Dutch oven over medium heat; add carrots, potato, onion, celery, chicken broth, and ginger. Add the carrots, potato, broth and ginger. Though this creamy carrot soup does have a wee bit more in it than just carrots, onion and garlic, they are mostly pantry essentials with the "other" things being optional. Martha Stewart This soup is super creamy in texture, but it contains very little actual cream.

To get started with this particular recipe, we must first prepare a few ingredients. You can have creamy carrot soup using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Carrot Soup:

1. Prepare 3 T. Vegetable oil
2. Make ready 2 lb. Carrots, chopped
3. Prepare 1 large Onion, chopped
4. Make ready 2 ribs of celery, chopped
5. Make ready 3 large Garlic cloves, sliced
6. Make ready 1 tsp. Ginger powder
7. Take 1 T. Orange zest (about 2 naval oranges)
8. Make ready 1 tsp. Salt
9. Take 1/2 tsp. Pepper
10. Make ready 32 oz. Broth (chicken or vegetable)
11. Get 1 c. Fresh orange juice (about 4 naval oranges)
12. Take 1 c. Heavy whipping cream

Taste and add salt if necessary. Add carrots, potatoes, chicken broth, and ginger powder. Creamy Carrot Soup recipe is easy, healthy and delicious! It's made with carrots, onions, garlic, ginger and a splash of cream that takes it over the top!

Steps to make Creamy Carrot Soup:

1. In large soup pot over medium heat, add oil, carrots, onion, celery, and seasonings. Cook for 20 minutes, stirring occasionally.
2. Stir in broth and zest. Bring to a boil. Reduce to low. Cover and simmer for 30 minutes until carrots are tender.
3. Blend with an immersion blender until smooth. Stir in orange juice. Remove from heat. Stir in cream.
4. Taste for seasoning and add more salt & pepper, to taste, if desired.
5. Serve hot, topped with croutons.

Creamy Carrot Soup recipe is easy, healthy and delicious! It's made with carrots, onions, garlic, ginger and a splash of cream that takes it over the top! Much like a Butternut Squash Soup, this recipe has brilliant color and comforting flavor; it'll be a new family favorite in no time. AN EASY & HEALTHY CARROT SOUP RECIPE Just carrots, onions, garlic, and herbs are all you need for homemade, low carb Carrot Soup. Perfect either as a side, or as a meal in itself, this healthy and filling Carrot Soup is a great addition to your dinner.

So that is going to wrap it up with this special food creamy carrot soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!