Recipe of Speedy Jangan Kunci (Kunci Rhizome Soup)

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, jangan kunci (kunci rhizome soup). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Jangan Kunci (Kunci Rhizome Soup) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Jangan Kunci (Kunci Rhizome Soup) is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have jangan kunci (kunci rhizome soup) using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Jangan Kunci (Kunci Rhizome Soup):

1. Get Spinach
2. Get Gosh
3. Prepare Kunci rhizome
4. Make ready Shallot
5. Make ready Sugar and salt

Instructions to make Jangan Kunci (Kunci Rhizome Soup):

1. Clean and cut the spinach and gosh.
2. Grind shallot, kunci rhizome.
3. Boil water then add the ground ingredients with sugar and salt. Boiled, add the gosh then spinach for a while. Ready to serve

So that is going to wrap it up with this special food jangan kunci (kunci rhizome soup) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!