How to Make Super Quick Homemade Minestrone Soup

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, minestrone soup. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Minestrone Soup is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Minestrone Soup is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have minestrone soup using 18 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Minestrone Soup:

1. Get 2 cans (28 oz) each) diced tomatoes
2. Take 12 oz tomato paste
3. Get 1/2 cup sun-dried tomatoes
4. Make ready 12 cups vegetable stock (use a quality stock not broth)
5. Take 2 cup carrots, diced
6. Make ready 2 cups celery, diced
7. Take 2 cup white onion, diced
8. Take 3 cloves garlic, minced
9. Get 2 tsp dried oregano
10. Get 1 tsp rosemary
11. Prepare 3 Tbsp Italiano seasoning
12. Prepare 1/2 tsp sea salt
13. Make ready 2 tsp pepper
14. Get 2 can (15 oz) each) red kidney beans, drained
15. Get 2 cups zucchini, diced
16. Get 1 1/2 cups Ditali pasta (tubular)
17. Take 1 cup frozen green beans, thawed
18. Make ready 3 cups baby spinach, chopped

Instructions to make Minestrone Soup:

1. Combine all ingredients accept the pasta in a large soup pot. Cover and simmer on low for 4 hours, stirring occasionally.
2. Add pasta to the pot and simmer for 1 more hour. Serve

So that’s going to wrap this up with this exceptional food minestrone soup recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!