How to Prepare Homemade Kale Soup with Potatoes and Sausage

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, kale soup with potatoes and sausage. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Kale Soup with Potatoes and Sausage is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Kale Soup with Potatoes and Sausage is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook kale soup with potatoes and sausage using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Kale Soup with Potatoes and Sausage:

1. Prepare 1 pound linguiça or uncured Spanish chorizo, cut across into 1/8-inch-thick slices (Contributor’s Note: Nearly any kind of sausage will work, although I wouldn’t use breakfast sausage.)
2. Make ready 1 large onion, peeled and chopped
3. Prepare 1 clove garlic, peeled and minced
4. Get 2 large baking potatoes, peeled and cut into 1/4-inch cubes
5. Make ready 1 1/2 heads kale, stemmed and coarsely chopped (about 6 cups)
6. Prepare 4 cups chicken broth, homemade or low-sodium canned
7. Take 1 tablespoon balsamic vinegar
8. Get 2 teaspoons kosher salt
9. Get Freshly ground pepper to taste
10. Prepare 3 plum tomatoes, cored and cut into 1/2-inch dice

Instructions to make Kale Soup with Potatoes and Sausage:

1. Place the sausage in a large pot over medium-low heat and cook until it begins to render its fat, about 2 minutes. Add the onion and cook for 2 minutes. Add the garlic and potatoes and cook for 2 minutes. Add the kale and cook, stirring constantly, for 2 minutes longer.
2. Stir in the chicken broth, vinegar and salt. Bring to a boil, reduce heat, cover and simmer for 1 hour. Season with pepper. Stir in the tomatoes and cook, uncovered, for 15 minutes. Divide among 4 bowls and serve.

So that is going to wrap it up with this special food kale soup with potatoes and sausage recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!