22/09/2020 05:44

Steps to Make Jamie Oliver Fried Tofu Soup

by Ryan Hart

Fried Tofu Soup
Fried Tofu Soup

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, fried tofu soup. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Fried Tofu Soup is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Fried Tofu Soup is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have fried tofu soup using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried Tofu Soup:
  1. Prepare 1 pc big square tofu
  2. Take 1 handful sliced Asian meatballs (optional)
  3. Make ready 1 handful chopped greens (optional)
  4. Get 1 tbsp chopped garlic sauteed with 1 tsp oil
  5. Make ready 2 tbsp scallions
  6. Take 600 ml water (for the soup)
  7. Take Chicken powder, salt and pepper, light soy sauce (to taste)
  8. Prepare Dry rice vermicelli or if you prefer, steamed rice (optional)
  9. Get Hot water for soaking the vermicelli
Instructions to make Fried Tofu Soup:
  1. Make the tofu earlier: cut the square tofu into 4 triangles, fry until golden brown. Let cool, store in fridge.
  2. Soak the dry rice vermicelli in hot water. Cover until it's softened. Drain, put in bowls. Season with light soy sauce. Set aside.
  3. Boil the water, add sauteed garlic, chicken powder, salt and pepper.
  4. Add tofu and meatballs. Boil for a minute or two. Add the chopped greens and scallions.
  5. Serve hot over rice vermicelli or steamed rice.

So that’s going to wrap this up with this exceptional food fried tofu soup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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