Step-by-Step Guide to Prepare Quick Okonomiyaki

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, okonomiyaki. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Okonomiyaki is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Okonomiyaki is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook okonomiyaki using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Okonomiyaki:

1. Make ready th of a cabbage; shredded
2. Make ready th cup all-purpose Flour
3. Take Tapioca flour
4. Prepare egg
5. Make ready hondashi seasoning
6. Take Beni-shoga; diced (something pickled)
7. Make ready Leftover rotisserie chicken; diced
8. Make ready Seaweed; crumbled (or Aonori; if you have it)
9. Prepare Green onion; diced
10. Prepare Japanese mayo
11. Prepare Okonomiyaki or Takoyaki sauce
12. Take Dried bonito flakes (Katsuobushi)
13. Take Sesame seeds

Steps to make Okonomiyaki:

1. Mix the cabbage, flours, hondashi, chicken, beni-shoga, half of the green onions, and just enough water to make the batter come together. More cabbage > less batter.
2. Traditionally, grated Nagaimo would create a bouncy texture; but I used Tapioca flour as a replacement. Should have the same gooey-ish consistency.
3. In a wide, shallow pan over medium heat, pour in your batter and flatten to create a circle. Heat on both sides til lightly charred. Set on a plate.
4. Here’s the fun part. Smother the okonomiyaki sauce around the pancake like pizza sauce.
5. Drizzle the mayo
6. Top with the seaweed and katsuobushi
7. ..the rest of your green onions and sesame seeds. Enjoy!

So that’s going to wrap this up for this exceptional food okonomiyaki recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!