Recipe of Ultimate Crock pot beef roast (lots and lots of veggies)

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, crock pot beef roast (lots and lots of veggies). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Crock pot beef roast (lots and lots of veggies) is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Crock pot beef roast (lots and lots of veggies) is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook crock pot beef roast (lots and lots of veggies) using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Crock pot beef roast (lots and lots of veggies):

1. Take beef (or pork) roast
2. Get corn
3. Make ready green beans cut
4. Make ready Rotel tomatoes or stewed chopped
5. Get peas
6. Prepare carrots
7. Take mushrooms chopped
8. Get heaping tablespoon of minced garlic
9. Take beef stew mix, I used lawrys
10. Get large onion chopped
11. Get chopped up bell pepper
12. Prepare medium sized red potatoes, chopped
13. Take Worcestershire sauce
14. Get soy sauce
15. Get pepper
16. Make ready water

Instructions to make Crock pot beef roast (lots and lots of veggies):

1. When opening the cans of vegetables do not drain. I use all the juices from each can of vegetables as part of my juice in my stew
2. I mix all my vegetables and seasoning packet in a large bowl.
3. I pour a little bit of my veggie mix to line the bottom of the crock pot then place my roast on the top.
4. Then dump all the rest of your vegetables on top of your roast
5. With your cup of water add in until most of vegetables are submerged. I ended up using only one cup of water in my 7 quart crock pot
6. Cook on high for 4 to 6 hours. Then whichever method works best for you. Cut up your meat and add back to the crock pot and continue to cook on high for an hour to two hours
7. I like to finish with some cornbread bread muffins on the side. This stew is very freezer friendly and taste just as amazing if not more amazing when reheated

So that is going to wrap it up with this special food crock pot beef roast (lots and lots of veggies) recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!