Recipe of Jamie Oliver Easy indan beef stew

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, easy indan beef stew. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy indan beef stew is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Easy indan beef stew is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have easy indan beef stew using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy indan beef stew:

1. Make ready minced beef
2. Get medium onions
3. Take one garlic
4. Take ginger
5. Make ready red chilies
6. Make ready tomato passata
7. Make ready cumin
8. Prepare coriander
9. Prepare garam masala
10. Get cinnamon
11. Take turmeric
12. Take black pepper
13. Get Salt
14. Get bay leaves
15. Get cloves

Instructions to make Easy indan beef stew:

1. Put the garlic, ginger and chilies to a blender and add a little water.
2. Heat a deep pan. Add vegetable oil and start frying the bay leaves and cloves. When its hot add the ingredients from the blender. Fry for few mins and then add the onion. After few mins add the spices and five mins later add the minced meat. Stir for five mins or until the meat is fried.
3. Add the tomato passata and lower the heat. Stir occasionally and after ten mins take it off tne stove and let it stand on table for 5-10 mins.
4. Serve with rice, roti bread or fresh salad of your choice

So that is going to wrap it up with this special food easy indan beef stew recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!