Steps to Make Jamie Oliver Roasted Chestnuts, oven

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, roasted chestnuts, oven. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Roasted Chestnuts, oven is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Roasted Chestnuts, oven is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have roasted chestnuts, oven using 1 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Roasted Chestnuts, oven:

1. Get 1 pound chestnuts

Instructions to make Roasted Chestnuts, oven:

1. Preheat oven to 475° Fahrenheit. Take the chestnuts put the rounded side up. Take a knife and score tops with an X. Put into an oven safe pan. The X will allow you to roast the chestnuts without exploding.
2. Roast for 25-30 minutes. Put chestnuts into a towel and squeeze them. You will hear them cracking. Allow to cool. Peel the hard shell and the paper like material in between the shell and nut.

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