Easiest Way to Make Quick Mom's Apple Crisp

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mom's apple crisp. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

In a small bowl, combine the flour, baking powder, salt and remaining sugar; cut in butter until crumbly. Sprinkle over apples, pressing down to smooth top. Slice apples into thin slices and put into lightly greased casserole dish. Cut in butter until you have course crumbs.

Mom's Apple Crisp is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Mom's Apple Crisp is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook mom's apple crisp using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mom's Apple Crisp:

1. Take 5 small apples
2. Make ready 1 tbsp lemon juice
3. Take 1 1/2 tsp cinnamon
4. Get 2 tbsp white sugar
5. Make ready 1/2 cup all purpose flour
6. Prepare 1/2 cup softened butter or margarine
7. Take 1/2 cup brown sugar
8. Make ready 1/2 cup quick, rolled oats

CLICK HERE TO PIN THIS FOR LATER Peel, core, and slice the apples, then place them in a small microwave-safe pan. Combine graham crackers, brown sugar, oats, flour, and cinnamon. Mom's Apple Crisp is always at the top of the list! We are a family of four, but some of us like big portions This also leaves us some leftovers, which is always nice!

Instructions to make Mom's Apple Crisp:

1. Peel and core apples. Cut apples into 1/4 inch slices
2. Toss apple slices in lemon juice and spread evenly in bottom of a greased 9 inch pie plate.
3. Preheat oven to 350°F.
4. In a medium mixing bowl add flour, brown sugar, rolled oats and cut butter/ margarine in with pastry cutter until topping resembles a course crumb mixture
5. Sprinkle apples with white sugar and cinnamon
6. Spread topping mixture evenly over apples and bake for 35- 45 min. or until topping is golden brown .
7. Let cool for 15 min and serve with ice cream or table cream.

Mom's Apple Crisp is always at the top of the list! We are a family of four, but some of us like big portions This also leaves us some leftovers, which is always nice! Apple crisp is perfect served slightly warm with french vanilla iceceam. Apple Crisp is a fall dessert made of stewed apple filling and a crumble topping. Baked in the oven, Apple Crisp comes out with the best of both worlds when it comes to texture.

So that is going to wrap it up with this exceptional food mom's apple crisp recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!