Recipe of Perfect Mung Bean Salad - Healthy - Snack

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mung bean salad - healthy - snack. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mung Bean Salad - Healthy - Snack is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Mung Bean Salad - Healthy - Snack is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook mung bean salad - healthy - snack using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mung Bean Salad - Healthy - Snack:

1. Make ready mung bean (green gram)
2. Take medium onion
3. Make ready medium tomato
4. Get Cilantro leaves
5. Get black pepper powder
6. Prepare chat masala powder
7. Prepare Salt

Instructions to make Mung Bean Salad - Healthy - Snack:

1. Soak mung beans in a bowl of water for 3-4 hours.
2. Take them in a pressure cooker and add some water and let it cook on medium flame for 5 vessels.
3. Drain any additional water, add onions, tomatoes, chat masala powder, pepper powder and salt. Mix them well and top it with cilantro leaves.

So that’s going to wrap it up for this special food mung bean salad - healthy - snack recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!