14/02/2021 15:17

Recipe of Gordon Ramsay Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan

by Dora Osborne

Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan
Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, fried rice noodle (bihun goreng) *vegetarian/vegan. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan is something that I have loved my entire life.

Grate carrots, chop spring onions, and cabbage, put aside. Mash red onion and garlic, pit it aside. Pre-heat sauce pan, pour cooking oil, put mashed onion and garlic in, stir them until the aroma comes out. This easy fried rice noodle recipe is a Thai favorite around the world.

To get started with this recipe, we must prepare a few ingredients. You can cook fried rice noodle (bihun goreng) *vegetarian/vegan using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan:
  1. Take 200 gr rice noodle
  2. Prepare 4 garlic cloves
  3. Make ready 1 red onions
  4. Prepare 3 carrots
  5. Prepare 2 spring onions
  6. Take 200 gr cabbage
  7. Take 2 eggs (optional)
  8. Take 1 tsp salt
  9. Make ready 1 tsp pepper
  10. Make ready 2 tbsp cooking oil
  11. Take Hot water to soak rice noodle

It's perfect for pot lucks or meal prepping. It's of Hot water to soak rice noodle. Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan step by step. Grate carrots, chop spring onions, and cabbage, put aside.

Steps to make Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan:
  1. Soak rice noodle with hot water for 3-5 mins, drain the water, put aside.
  2. Grate carrots, chop spring onions, and cabbage, put aside.
  3. Mash red onion and garlic, pit it aside.
  4. Pre-heat sauce pan, pour cooking oil, put mashed onion and garlic in, stir them until the aroma comes out.
  5. Push the onion and garlic to the side, crack eggs in the other side of sauce pan, scramble it until its cooked, and mix it with onion and garlic together.
  6. Add grated carrot, chopped cabbage, and spring onion, mix it well, wait until they are cooked well, add salt and pepper, mix well.
  7. Add rice noodle gradually, mix it with 2 forks until blends and mixed peoperly, taste it before turning off the fire.
  8. Enjoy while hot :D

Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan step by step. Grate carrots, chop spring onions, and cabbage, put aside. Mash red onion and garlic, pit it aside. Pre-heat sauce pan, pour cooking oil, put mashed onion and. Prepare of Hot water to soak rice noodle.

So that’s going to wrap this up with this exceptional food fried rice noodle (bihun goreng) *vegetarian/vegan recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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