Step-by-Step Guide to Make Speedy Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, fried vegetable pastry (pastel) *vegetarian/vegan. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan is something that I have loved my entire life.

Pre-heat a frying pan with cooking oil, fry them until both side turn golden. Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan step by step Dice carrots and potatoes, chop spring onions, grind the spiced with blender or food processor, put them aside. Mix plain flour, salt, and margarine, gradually pour water until the dough doesnt stick. Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan is one of the most favored of current trending meals in the world.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook fried vegetable pastry (pastel) *vegetarian/vegan using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan:

1. Take Pastry dough:
2. Prepare 1/2 kg plain flour
3. Get 250 gr margarine
4. Take 1/2 tsp salt
5. Take 1/2 cup water
6. Make ready 2 tbsp cooking oil
7. Make ready 2 boiled egg (optional)
8. Prepare Cooking oil to fry
9. Get Filling:
10. Prepare 4 carrots
11. Get 4 potatoes
12. Take 2 spring onions
13. Prepare Spices:
14. Prepare 1/2 red onion
15. Prepare 4 garlic cloves
16. Get 1 candle nut
17. Get 1/2 tsp salt
18. Get 1/2 tsp pepper
19. Take 1/4 tsp sugar

Dice carrots and potatoes, chop spring onions, grind the spiced with blender or food processor, put them aside. Mix plain flour, salt, and margarine, gradually pour water until the dough doesnt stick. Pre-heat sauce pan, pour cooking oil. Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan step by step.

Instructions to make Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan:

1. Dice carrots and potatoes, chop spring onions, grind the spiced with blender or food processor, put them aside.
2. Mix plain flour, salt, and margarine, gradually pour water until the dough doesnt stick.
3. Pre-heat sauce pan, pour cooking oil. Add ground spices, stir for 5 mins
4. Add diced carrots and potatoes, stir them until they are cooked well, add spring onion, salt, sugar, and pepper, cook for 3 mins. Put aside.
5. Cut boiled eggs to 12 pieces. (You can skip this for vegan diet)
6. Roll the dough with rolling pin (around 1/2 cm or thinner) make round shape with a medium size cup, fill them up with the vegetables, fold the dough to the other side, twist and pinch to lock the dough.
7. Pre-heat a frying pan with cooking oil, fry them until both side turn golden.
8. Enjoy :)

Pre-heat sauce pan, pour cooking oil. Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan step by step. Dice carrots and potatoes, chop spring onions, grind the spiced with blender or food processor, put them aside. Mix plain flour, salt, and margarine, gradually pour water until the dough doesnt stick. Pre-heat sauce pan, pour cooking oil.

So that’s going to wrap it up for this exceptional food fried vegetable pastry (pastel) *vegetarian/vegan recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!