15/02/2021 05:12

Recipe of Perfect Portobello Pizza

by Alexander Gill

Portobello Pizza
Portobello Pizza

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, portobello pizza. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Portobello Pizza is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Portobello Pizza is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have portobello pizza using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Portobello Pizza:
  1. Prepare 4 large portobello mushrooms, stems removed
  2. Get 2 T olive oil, extra for sauteing onion
  3. Take 2 tsp minced garlic
  4. Get 1/4 C purple onion, diced small
  5. Make ready 6 tsp Italian seasoning, divided
  6. Prepare 3/4 C pizza sauce
  7. Make ready 1 1/2 C mozzarella cheese, shredded
  8. Prepare slices Pepperoni, cut to small
  9. Prepare 6 cherry tomatoes, sliced thin
  10. Prepare to taste S&P,
  11. Take to taste Crushed red pepper flakes,
Instructions to make Portobello Pizza:
  1. In a small saucepan, heat olive oil over medium and saute the onion. Set aside.
  2. Preheat oven to broil/ grill settings on high. Arrange oven shelf to middle of your oven. Combine the 2T oil, garlic and 4 tsp of the seasoning together in a small bowl. Brush the bottom of each mushroom with the garlic oil mix and place each mushroom, oil side down on a lightly greased baking sheet. Put a little of sauteed onions in the mushroom. S&P. Put 2T (eyeball it) of pizza sauce over the onion, 1/4C of mozzarella cheese on top of the sauce and pepperoni and tomato on top of cheese.
  3. Sprinkle with red pepper flakes and broil for 6-8 minutes or until cheese has melted. To serve, sprinkle with some of the remaining seasoning.
  4. I cooked mine 8 minutes and it nearly burned my pepperoni, so keep your eye on these!

So that’s going to wrap it up with this special food portobello pizza recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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