Simple Way to Make Super Quick Homemade Slow Cooker Braised Beef and Peppers

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, slow cooker braised beef and peppers. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Still, I had same problem as SeattleBeagle with Peppers not coming out crisp like the photo. All Reviews for Slow Cooker Cuban Braised Beef and Peppers. This shredded braised beef in a rich sauce with a spicy kick tastes better than you can imagine. Add chopped chili peppers and garlic.

Slow Cooker Braised Beef and Peppers is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Slow Cooker Braised Beef and Peppers is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have slow cooker braised beef and peppers using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Braised Beef and Peppers:

1. Take 1 (28 oz) can diced tomatoes, drained
2. Make ready 1 (14.5 oz) can fire roasted tomatoes, drained
3. Get 1 (4 oz) can green chiles
4. Get 2.5 lb chuck roast*
5. Prepare 1 large onion, cut into 8 wedges
6. Prepare 2-3 bell peppers, cut into strips
7. Make ready 1 tbsp cumin
8. Take 2 tsp oregano
9. Make ready 1 tsp garlic powder
10. Get 1 lime, juiced
11. Make ready to taste salt & pepper

The meat is SO TENDER and the stew is rich, chunky and hearty! Season beef with salt and pepper, to taste. Slow-Cooker Braised Beef with Carrots & Turnips. Combine salt, cinnamon, allspice, pepper and cloves in a small bowl.

Instructions to make Slow Cooker Braised Beef and Peppers:

1. Combine tomatoes, chiles, and spices in a crock pot and stir to combine. Add a couple big pinches of salt & pepper.
2. Layer onions and bell peppers on top of tomato mixture.
3. Top onions and peppers with roast and season with salt & pepper (*I'm certain you could use whatever cut of beef you like or have on hand.)
4. Cook on high for 4-5 hours or low for 7-8 hours. Once the meat is tender, shred it up, return to the crock pot and finish with the juice of a lime, adding salt and pepper if needed. Serve with avocado, sour cream, rice, tortillas, whatever you like.

Slow-Cooker Braised Beef with Carrots & Turnips. Combine salt, cinnamon, allspice, pepper and cloves in a small bowl. Rub the mixture all over beef. Remove the beef from the slow cooker and slice. Serve the beef with the sauce and vegetables, garnished with basil, if desired.

So that’s going to wrap it up for this special food slow cooker braised beef and peppers recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!