Recipe of Ultimate Keto Carnitas (Slow Cooker)

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, keto carnitas (slow cooker). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

These Easy Keto Pork Carnitas are made by cooking low carb pulled pork in the slow cooker and then serving the Keto Carnitas on Bibb lettuce for a low carb lettuce wrap, topped with sour cream, cilantro, onions or your favorite Keto Friendly Carnita toppings. Slow Cooker Keto Mexican Pork Carnitas (Comida Fiesta!) By Marley In a small bowl, combine the salt, cumin, oregano and pepper. Trim the excess fat from the roast (you want some fat, just remove any big chunks).

Keto Carnitas (Slow Cooker) is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Keto Carnitas (Slow Cooker) is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook keto carnitas (slow cooker) using 17 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Keto Carnitas (Slow Cooker):

1. Take 6.5 lb Pork Sirloin Roast
2. Prepare 4 mixed Baby Bell Peppers
3. Get 1 large Poblano Pepper
4. Take 1 Jalapeno Pepper
5. Get 2 small Sweet Onions
6. Get 4 tbsp Minced Garlic
7. Take 8 oz can Tomato Sauce
8. Get 5-10 drops Liquid Smoke
9. Get 1 tbsp Worcestershire Sauce
10. Prepare 1/4 cup Onion Powder
11. Get 1/4 cup Garlic Powder
12. Make ready 1 tbsp Chilli Powder
13. Make ready 1/2 tbsp Cayenne Pepper
14. Make ready 1/2 tbsp Paprika
15. Take 1 tsp Black Pepper
16. Prepare 1/2 cup Bacon Fat
17. Make ready 1/4 cup Apple Cider Vinegar

These Instant Pot Carnitas have become a bit of a favorite around here. Especially when we're hosting guests but also just for meal prep for busy weeks. This recipe can also be cooked in a slow cooker if you prefer to set and forget. Leftover Keto Carnitas can be stored in the.

Steps to make Keto Carnitas (Slow Cooker):

1. First dice and chop up all your onions and peppers then add them and garlic to bottom of slow cooker
2. Add Worcestershire sauce, liquid smoke, 2tbsp bacon fat and can Tomato Sauce to veggies and stir til evenly coated
3. Add seasonings to a bowl and mix
4. Rub the pork roasts with seasonings then place on top of mixture in slow cooker
5. Cook on low heat for 8hrs
6. Slowly lift roasts out of pot and place in large mixing bowl. Leave veggies and sauce in pot and add apple cider vinegar.
7. Shred pork with two forks and let cool for at least 10 minutes
8. This next step is optional but adds the textural components lost from using the slow cooker. In large saute pan (I use my Wok) add a few tablespoons of bacon fat and turn heat on high and grease pan. You want it screaming hot. Then toss in 1/3 of the pulled pork and let it crisp up and stir a few times and then remove and add to separate mixing bowl to cool and repeat the process two more times
9. Portion out pork into portion containers then scoop out sauce from slow cooker over top of pork
10. Enjoy!

This recipe can also be cooked in a slow cooker if you prefer to set and forget. Leftover Keto Carnitas can be stored in the. Tortilla chips are off limits, but you can dunk veggies in this delish dip, the keto crackers we mentioned above.or just eat it by the spoonful. The easy way to make your. Today I am cooking at home and making slow-cooked carnitas.

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