Step-by-Step Guide to Make Jamie Oliver Hamburger Steaks with Mushroom-Onion Gravy

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, hamburger steaks with mushroom-onion gravy. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Hamburger Steak With Sweet Onion-Mushroom Gravy Recipe. this link is to an external site that may or may not meet accessibility guidelines. All Reviews for Hamburger Steak With Sweet Onion-Mushroom Gravy. Hamburger Steak With Sweet Onion-Mushroom Gravy. this link is to an external site that may or may not meet accessibility guidelines. Growing up my grandmother, Nonnie, made hamburger steaks all the time.

Hamburger Steaks with Mushroom-Onion Gravy is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Hamburger Steaks with Mushroom-Onion Gravy is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have hamburger steaks with mushroom-onion gravy using 21 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Hamburger Steaks with Mushroom-Onion Gravy:

1. Prepare 1 c. flour
2. Make ready 3 T. olive oil
3. Get FOR HAMBURGER STEAKS:
4. Take 1-1/2 lb. ground beef
5. Take 1 large egg
6. Make ready 1/4 c. bread crumbs
7. Prepare 1 large onion, minced fine
8. Get 1 tsp. seasoned salt
9. Get 1 tsp. garlic powder
10. Make ready 1/2 tsp. pepper
11. Make ready 6 slices bacon, cooked & crumbled
12. Take FOR GRAVY:
13. Make ready 1 large onion, sliced
14. Prepare 2 c. fresh mushrooms, sliced
15. Get 1 c. beef broth
16. Take 1 c. water
17. Make ready 1/4 c. flour
18. Make ready 1/4 tsp. seasoned salt
19. Take 1/4 tsp. pepper
20. Make ready 1/2 T. Worcestershire sauce
21. Get 1 tsp. Better Than Bouillon beef concentrate

Lord have mercy…there are just some meals that are the epitome of southern comfort food like. Rich mushroom gravy over tender hamburger steaks is a great weeknight dinner. A hamburger steak with gravy is a classic comfort food that I am sure we all grew up with. This hamburger steak recipe is made with a mushroom gravy, and you don't have to feel guilty eating it.

Steps to make Hamburger Steaks with Mushroom-Onion Gravy:

1. In a large bowl combine all the hamburger steak ingredients together well. Shape into 6 patties. Dip each into flour, coating well on all sides.
2. Over medium-high, heat the olive oil in a large skillet. Fry burgers until golden brown. Remove from skillet and set aside, reserving all the pan drippings for the gravy.
3. In the skillet with the drippings, over medium heat, add the sliced onions and stir to coat well. Add sliced mushrooms. Cook, stirring frequently, until lightly caramelized, about 20-30 minutes.
4. While onions and mushrooms are cooking, in a medium bowl whisk together the rest of the gravy ingredients.
5. Pour the liquid gravy mixture into the skillet with the caramelized onions and mushrooms. Stirring constantly, heat over medium until mixture begins to thicken.
6. Return the hamburger steaks to the skillet, flipping a few times to coat with the gravy. Cover and reduce heat to simmer. Cook covered for 20 minutes, flipping every 5 minutes to keep well coated.
7. Serve with your favorite potatoes recipe, or noodles, or rice.

A hamburger steak with gravy is a classic comfort food that I am sure we all grew up with. This hamburger steak recipe is made with a mushroom gravy, and you don't have to feel guilty eating it. Nothing beats a gravy-smothered burger patty with a perfectly charred crust, especially when served with creamy mashed potatoes and simply sautéed green beans. Better yet: The dish comes together in one pan. You could also add mushrooms to the pan with the onion and sauté until browned.

So that’s going to wrap it up with this special food hamburger steaks with mushroom-onion gravy recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!