Recipe of Award-winning Quinoa Arroz Con Pollo

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, quinoa arroz con pollo. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Enjoy this healthy latin twist tonight! Today I had some mushrooms about to go bad and I just cooked them inside my Quinoa Arroz Con Pollo. Arroz con pollo (Spanish for rice with chicken) is a traditional dish of Spain and Latin America, closely related to paella. In the Dominican Republic it is alternately called locrio de pollo, and in Saint Martin it is called lokri or locreo.

Quinoa Arroz Con Pollo is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Quinoa Arroz Con Pollo is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have quinoa arroz con pollo using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Quinoa Arroz Con Pollo:

1. Take 1 cup quinoa uncooked
2. Make ready 1 1/2 cups chicken stock
3. Prepare 2 medium carrots peeled and diced
4. Make ready 1 medium onion chopped
5. Take 1 red pepper chopped
6. Prepare 1-2 teaspoons yellow sazon/Latin seasoning
7. Get 2 large chicken breasts cut bite sized pieces
8. Get 1 cup frozen peas
9. Get to taste Salt and pepper
10. Take 1 tbsp olive oil

Receta de arroz con pollo: aprende cómo hacer paso a paso un delicioso arroz con pollo tradicional casero, un plato económico y fácil. Esta receta de arroz con pollo es más sencilla de preparar de lo que te imaginas. Es una comida abundante y muy alimenticia de la que pueden comer muchas. La quinoa con verduras y pollo nos aporta una energía saludable y un bajo contenido en grasas.

Steps to make Quinoa Arroz Con Pollo:

1. In a large reed pot, heat oil over medium heat
2. Add quinoa and stir until combined
3. Add onions, peppers, carrots. Sauté until soften. Around 4-5 min
4. Add chicken and cook until the pieces brown on all sides. Around 5 min.
5. Pour in chicken stock and sazon. Stir until mixture boils. When it boils lower the heat to low and cover
6. Cook until quinoa puffs up and water is absorbed. About 10-15 min.
7. Throw in frozen peas until they soften
8. Add salt and pepper to taste

Es una comida abundante y muy alimenticia de la que pueden comer muchas. La quinoa con verduras y pollo nos aporta una energía saludable y un bajo contenido en grasas. Marinamos el pollo con salsa de soja, miel, vinagre de arroz, sal, pimiento negra molida y un poco de jengibre rallado. Dejamos que se marine mientras preparamos el resto de verduras. Arroz Con Pollo - this classic Spanish and Mexican dish is made with chicken, rice, tomato, bell peppers, and spices.

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