Recipe of Quick Easy Cheesy Hashbrown Potato Casserole

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, easy cheesy hashbrown potato casserole. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Easy Cheesy Hashbrown Potato Casserole is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Easy Cheesy Hashbrown Potato Casserole is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook easy cheesy hashbrown potato casserole using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Cheesy Hashbrown Potato Casserole:

1. Prepare frozen potatoes o'Brien
2. Prepare cream of mushroom soup
3. Prepare cream of chicken soup
4. Make ready milk
5. Prepare sour cream
6. Prepare shredded cheddar cheese
7. Get Salt
8. Prepare Pepper
9. Prepare Garlic powder
10. Get Onion powder
11. Prepare Corn flakes

Instructions to make Easy Cheesy Hashbrown Potato Casserole:

1. Preheat oven to 450°. Place frozen potatoes o'Brien in casserole baking dish. Pour shredded cheese on top.
2. Add mushroom and chicken soup mix to pan. As well as milk, sour cream, and seasonings to taste. Mix well.
3. Bake in the oven, covered for 40 mins. Then remove from heat, uncover and crush cornflakes on top of the casserole. Return to heat, uncovered, for 15-20 mins or until potatoes are tender and corn flakes and crispy.
4. Serve & Enjoy Cheesy Heaven!!!

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