How to Prepare Favorite Corned Beef Casserole

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, corned beef casserole. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Corned Beef Casserole is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Corned Beef Casserole is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have corned beef casserole using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Corned Beef Casserole:

1. Take can Corned Beef (broken up)
2. Prepare extra-sharp Cheddar Cheese grated (can use sharp cheddar if can't find extra-Sharp)
3. Take Sweet Onion diced
4. Make ready can Cream of Chicken Soup
5. Make ready Milk (any fat percent)
6. Get Mullers Elbow Macaroni (cooked)

Instructions to make Corned Beef Casserole:

1. Preheat oven to 350 degrees.
2. Mix the corned beef, cheese, and onion together
3. Mix the soup & milk together.
4. Combine the 2 mixtures and add the Macaroni.
5. Place into a 2.5 qt. lightly greased baking dish, and bake for 30 minutes.

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