Steps to Prepare Favorite Vegetable Pulao

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vegetable pulao. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vegetable Pulao is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Vegetable Pulao is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook vegetable pulao using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegetable Pulao:

1. Prepare rice
2. Get onions, chopped
3. Make ready potato
4. Make ready peas
5. Make ready leaves cabbage
6. Prepare Cauliflower
7. Take carrots, chopped
8. Take water
9. Get cumin seeds
10. Prepare salt,red chilli powder, maggi masala
11. Make ready oil

Instructions to make Vegetable Pulao:

1. Wash all vegetables and chopped.
2. Heat the oil add cumin seeds and all cut vegetables and mix it well.
3. After 2 or 3 min.then add rice and mix it well.then add all spices.
4. After 2 min then add water.
5. Cook it 1 vesel off the flame veg. Pulao is ready.

So that’s going to wrap it up with this special food vegetable pulao recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!