How to Prepare Quick Stuffed peppers

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, stuffed peppers. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Stuffed peppers is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Stuffed peppers is something that I have loved my entire life.

Stuffed peppers is a dish common in many cuisines. It consists of hollowed or halved peppers filled with any of a variety of fillings, often including meat, vegetables, cheese, rice, or sauce. Serve colourful, flavour-packed stuffed peppers for a light Mediterranean-style supper. Choose from a range of fillings, including meat and vegetarian options.

To begin with this recipe, we have to prepare a few ingredients. You can cook stuffed peppers using 9 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed peppers:

1. Take 5 green peppers, washed, tops cut off & cored
2. Take 2 cans Del Monte spaghetti sauce at Walmart
3. Get 2 rolls of pork sausage, cooked. I used Great Value brand
4. Prepare Italian Seasoning I did not measure
5. Take Black pepper & salt & garlic powder
6. Make ready Cooked white rice
7. Make ready 1 white onion chopped
8. Prepare Peeled, boiled potatoes to go with as a side
9. Prepare I usually mash mine up with a fork, add a bit of butter to them

They can be filled with any combination of starches, meat, beans, and sauces, making them the ultimate leftover vehicle. Stuffed peppers are always a family favorite. This classic version is loaded with ground beef, garlic, onion, tomatoes, spinach, and rice. We've loved stuffed peppers since we first laid eyes on them.

Steps to make Stuffed peppers:

1. Cut tops off green peppers, core and rinse, dice tops of green peppers, set to the side.
2. Dice 1 whole white onion, set to the side
3. Spray a slow cooker bottom and sides
4. Add 1 whole can of sauce to bottom of slow cooker
5. Place peppers into crock pot
6. Cook rice, add 1 cup of rice to 2 cups boiling water, add olive oil to the water
7. Simmer rice 35 minutes, cover with lid.
8. As the rice cooks, cook the sausage & add diced onion & green pepper diced & add seasonings cook til done.
9. Add rice to cooked sausage mixture.
10. Add half of one can of sauce to sausage mixture, stir.
11. Fill peppers with as much sausage & rice filling as you can.
12. Put the remaining mixture in between the peppers, filling any gaps.
13. Add remaining sauce over top of mixture & peppers
14. Cook on high for 5 hours
15. Serve hot over or with boiled, smashed with a fork potatoes with butter. Yum!!!

This classic version is loaded with ground beef, garlic, onion, tomatoes, spinach, and rice. We've loved stuffed peppers since we first laid eyes on them. This is our classic recipe—once you master them, feel free start experimenting with our Cheesesteak and Chicken Parm varieties. Think life's too short to stuff a pepper? Stuffed peppers make an outstanding side dish or main course in the summer with a barbecue.

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