28/08/2020 17:57

Easiest Way to Prepare Award-winning Kandi‘s Fettucini Alfredo

by Fanny Massey

Kandi‘s Fettucini Alfredo
Kandi‘s Fettucini Alfredo

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, kandi‘s fettucini alfredo. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Kandi‘s Fettucini Alfredo is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Kandi‘s Fettucini Alfredo is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have kandi‘s fettucini alfredo using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Kandi‘s Fettucini Alfredo:
  1. Make ready 1 cup white wine
  2. Make ready 1/2 cup butter
  3. Get 1 cup heavy cream
  4. Make ready 1 tbsp each chicken base and basil
  5. Get 2 clove garlic minced
  6. Take 1/2 cup grated parmesan cheese
  7. Prepare 1/4 cup green onion chopped
  8. Get 1 handful fettucini pasta
Steps to make Kandi‘s Fettucini Alfredo:
  1. Prepare fettucini noodles as directed, rinse with cold water but keep warm while preparing the sauce
  2. Bring white wine to a boil over medium high heat, let reduce to half, add butter stir until melted, add heavy cream, stir and reduce heat to medium low for 5 minutes
  3. Add minced garlic and spices, stir, let simmer for 5 more mins, add parmesan and green onion and continue stirring for 5 mins longer
  4. Add fettucini noodles, mix well. Serve as is or with chicken parm, enjoy - - https://cookpad.com/us/recipes/359819-kandis-chicken-parmesan

So that’s going to wrap this up with this exceptional food kandi‘s fettucini alfredo recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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