Recipe of Super Quick Homemade Loaded Mashed Potatoes

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, loaded mashed potatoes. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Loaded Mashed Potatoes is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Loaded Mashed Potatoes is something that I have loved my whole life. They are fine and they look fantastic.

Take mashed potatoes to a higher plane by loading them with crisp bacon, sour cream, butter, and Cheddar cheese. Reviews for: Photos of Loaded Mashed Potatoes. This is probably the most decadent and delicious mashed potato recipe you will ever try! Why not take your Easter or Thanksgiving meal to the over the top.

To get started with this recipe, we have to prepare a few ingredients. You can have loaded mashed potatoes using 10 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Loaded Mashed Potatoes:

1. Make ready 6 lbs Red Potatoes
2. Prepare 3 Sticks Butter
3. Make ready 3/4 Cup Fresh Minced Chives
4. Take 2 Cups Sour Cream
5. Take 1-1/2 Cups Whole Milk
6. Prepare 8 Strips Pre-Cooked Bacon
7. Get 1/2 Cup Shredded Cheddar
8. Get 2 Tbsp Garlic Powder
9. Prepare 2 Tbsp Salt
10. Get 1 Tbsp Pepper

This basic loaded mashed potatoes recipe can be doubled with good results. Mashing potatoes with an electric mixer or in a food processor is not recommended because you could end up with a. Recipe by pies and cakes and. Not something for the calorie conscious!

Instructions to make Loaded Mashed Potatoes:

1. Peel Potatoes and put in extra large stock pot
2. Fill pot with water up to 2 inches above potatoes
3. Bring water to boil and boil potatoes for 25-30 minutes
4. Strain water and put potatoes into extra large mixing bowl and mash with potato masher
5. Cut butter into potatoes and continue mashing until butter has melted and combined
6. Pour in milk and mix with masher
7. Use hand mixer to blend potatoes smooth
8. Add Sour Cream and Chives and mix with hand mixer
9. Add Salt, Pepper and Garlic Powder and mix with hand mixer
10. Transfer contents to large casserole dish
11. Chop bacon slices and top potatoes with Cheese then bacon
12. Bake casserole at 350 for 15-20 minutes
13. Allow to cool before serving

Recipe by pies and cakes and. Not something for the calorie conscious! I've used instant potatoes, but of course fresh is best. The Best Mashed Potatoes Recipes on Yummly Mashed Potatoes, Easy Mashed Potatoes, Vegan Mashed Potatoes With Roasted Garlic.

So that is going to wrap it up with this exceptional food loaded mashed potatoes recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!