22/09/2020 18:34

Step-by-Step Guide to Prepare Jamie Oliver Ramen

by Estelle Douglas

Ramen
Ramen

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, ramen. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Ramen is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Ramen is something which I have loved my entire life.

Today I show you how to make authentic Japanese ramen.

To begin with this recipe, we must prepare a few components. You can cook ramen using 23 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Ramen:
  1. Get Prep time 15 mnts
  2. Make ready Cook time 10 mnts
  3. Take Total time 25 mnts
  4. Prepare tbsp sesame oil
  5. Take 2 tbsp sriracha sauce
  6. Take 1 tsp red chilli flakes
  7. Prepare 1 small onion diced
  8. Take 1 tomato diced
  9. Prepare 1 tbsp ginger grated
  10. Take 1 tbsp garlic grated
  11. Get 1/2 tsp salt
  12. Make ready 2 cups water
  13. Prepare 2 cups chicken stock
  14. Take 1 tbsp soy sauce
  15. Prepare 1 tbsp vinegar
  16. Get 3 packet instant noodles (knorr or maggi)
  17. Get 1/2 cup spring onions finely chopped
  18. Get 4 soft boiled eggs
  19. Make ready Coriander for garnish
  20. Take Sesame seeds for garnish
  21. Make ready Shredded chicken
  22. Prepare Lemon wedges
  23. Get Carrots
Steps to make Ramen:
  1. Measure all ingredients and keep aside.
  2. Add sriracha sauce and sesame oil in a pot an let it bubble, add the onions and tomatoes and cook for approx. 3 mnts while stirring occasionally. Add ginger garlic and cook for 2 more minutes until soft. Now add water and bring it to a boil. Transfer this into a blender and blend into a smooth mixture. Return it to the pot and add the chicken stock and let it simmer until it boils. Now add soy sauce and vinegar and cook for 5 to 10 more minutes on low heat.
  3. Now put in the noodles and cook for 2 more minutes. You do not want the noodles to over cook or become soggy. Now for plating, in a large bowl, pour in some stock, then the noodles and top it off with shredded chicken, carrots, lemon, spring onions, coriander. egg and anything else that you would like to top it up with. Sprinkle some sesame seeds lastly and enjoy it hot.

So that’s going to wrap this up for this special food ramen recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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