Recipe of Quick Korean ramen w/ venison

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, korean ramen w/ venison. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Korean ramen w/ venison is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Korean ramen w/ venison is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook korean ramen w/ venison using 3 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Korean ramen w/ venison:

1. Prepare 1 pkg. Korean style ramen noodles w/ spices & veg
2. Prepare 1 oz. Venison (or other game meat) (already cooked…)
3. Prepare 2/3 cup water

This style Korean ramen doesn't exist in Korea. Let's find out how to make a korean instant noodle perfectly! Do you like Korean Ramen? ;) What is your favorite? Korean ramen noodles have been gaining their much-deserved popularity.

Steps to make Korean ramen w/ venison:

1. Slice meat as thinly as possible.
2. Mix ingredients & simmer for 30 minutes, stirring occasionally.

Do you like Korean Ramen? ;) What is your favorite? Korean ramen noodles have been gaining their much-deserved popularity. Readily available, easy to make, and delectable to taste, it is easily a crowd favorite. The first Korean instant ramen brand was Samyang Food Industrial Co. Their Samyang Foods Paegaejang Ramen has.

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