How to Prepare Quick Keto Taco Salad

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, keto taco salad. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Keto Taco Salad is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Keto Taco Salad is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook keto taco salad using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Keto Taco Salad:

1. Take Ground turkey
2. Get Bell peppers
3. Take Spinach
4. Prepare Hard boiled eggs
5. Prepare Mushrooms
6. Get Avocado
7. Prepare onion

Instructions to make Keto Taco Salad:

1. Gently brown the turkey meat in medium size saucepan and/or cast-iron skillet
2. Prep bowls/plates with choice of greens, vegetables and eggs. Cut avocado in half and remove seed. Split between bowls.
3. Once meat is finished cooking, add ingredients together in bowls and toss (with or without dressing). Top with sour cream, cheese and hot sauce as you please. Enjoy!!!

So that’s going to wrap it up with this exceptional food keto taco salad recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!