Simple Way to Make Quick Breakfast Bagels

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, breakfast bagels. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Breakfast Bagels is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Breakfast Bagels is something that I have loved my whole life.

Using bagel thins, instead of regular sandwich bread also goes a long way, giving a different texture and flavor that really makes breakfast a little more special in the morning. Wake up and enjoy a hearty breakfast bagel! These delicious Brekkie Bagels will certainly set you up for a good day! Get the recipe from Australian Eggs.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook breakfast bagels using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Breakfast Bagels:

1. Make ready 1 packages Bagel thins - I used the everything bagels
2. Get 4 Eggs
3. Make ready 2 cup Milk
4. Prepare 4 Tblsp. Butter or bacon grease
5. Take 4 Tblsp. Flour
6. Take 1 tsp Salt
7. Get 1/2 tsp Pepper

Take out a stovetop pan, turn your burner on medium heat, coat it with some non-stick cooking spray, and let it heat up. Salty, smoky and creamy, this made-in-minutes toasted bagel with cream cheese, smoked salmon and avocado is ideal for Sunday. Try this fried egg breakfast bagel for a quick weekday breakfast option. One taste & you'll want it every Try this egg and bagel sandwich for a quick weekday breakfast that can be taken on-the-go!

Steps to make Breakfast Bagels:

1. For the gravy:
2. Melt the butter in a saucepan. Sprinkle in the flour and whisk until blended. Add salt and pepper and pour in the milk. Whisk until blended and starts to thicken.
3. Toast your bagels.
4. Fry eggs to your preference. I like mine sunny side up.
5. Place the bottom of the bagel on serving dish, pour gravy over and top with egg. Put your bagel top slightly to the side of the egg. I topped mine with diced tomatoes and jalapeño peppers.

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So that is going to wrap this up for this exceptional food breakfast bagels recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!