Steps to Prepare Favorite Pressure Cooker Beef Stew

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, pressure cooker beef stew. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pressure Cooker Beef Stew is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Pressure Cooker Beef Stew is something which I have loved my entire life.

This beef stew was made for us when we were just infants. Beef, carrots and potatoes taste like they simmered all day, but this is ready in about half an hour. This Pressure Cooker Beef Stew is a classic, old-fashioned recipe, based on a stovetop version my mom cooked for me growing up. This savory and delicious pressure cooker beef stew has been adapted as an easy and super fast pressure cooker recipe that's hard to beat.

To get started with this particular recipe, we have to prepare a few components. You can have pressure cooker beef stew using 19 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Pressure Cooker Beef Stew:

1. Make ready 2 LBs beef stew meet
2. Make ready 1/4 cup all purpose flour
3. Get 1 tsp salt
4. Prepare 1/2 tsp black pepper
5. Take 1/4 cup cooking oil
6. Get 1 medium celery stick
7. Take 1 large onion
8. Prepare 3 cloves fresh garlic
9. Take 1 Tbsp tomato paste
10. Get 3 1/2 cup cups water (or beef broth)
11. Take 2 1/2 Tbsp beef bouillon
12. Get 2 tsp Worcestershire sauce
13. Take 1 lb potatoes (cut into large chunks)
14. Make ready 2 large carrots
15. Take 2 dried bay leaves
16. Take 1 1/2 Tbsp corn starch
17. Make ready 1 1/2 Tbsp cold water
18. Take Can peas
19. Get pack Beef stew seasoning

How to Make Beef Stew in Instant Pot or Pressure Cooker Make this Comforting Pressure Cooker Beef Stew in Instant Pot. Spoonful of juicy tender beef brisket paired with rich thick tomato sauce. If you don't have the time to cook a hearty pot of beef stew on the stove.

Steps to make Pressure Cooker Beef Stew:

1. Combine 1 tsp salt, 1/2 tsp pepper, and 1/4 cup flour and coat beef with mixture.
2. Saute beef in oil until browned (no need to cook all the way through) once browned set aside.
3. In pan that browned meat cook celery, onion, tomato paste, garlic.
4. Turn off saute setting, add 3 1/2 cups beef broth or water and 2 tsp Worcestershire sauce
5. Add browned meat back into instant pot, along with carrots and potatoes and bay leaves. combine well
6. Close lid, close vent, set to pressure cook on high for 35 minutes then let naturally release for 10 minutes then quick release
7. Remove lid and set to saute
8. Make corn starch slurry out of 1.5 Tbsp corn starch and 1.5 Tbsp cold water combine well then add into simmering beef stew
9. Stir well to thicken, turn off heat and serve

Spoonful of juicy tender beef brisket paired with rich thick tomato sauce. If you don't have the time to cook a hearty pot of beef stew on the stove. Instant Pot Electric Pressure Cooker come to rescue! Pressure cooker beef stew is a delicious and easy recipe that cooks in minutes but tastes like it has simmered for hours. You can buy meat marked "beef for stew", but that is usually of lower quality.

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