Easiest Way to Prepare Jamie Oliver " Chocolate Dipped Granola Bars "

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, " chocolate dipped granola bars ". One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

" Chocolate Dipped Granola Bars " is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. " Chocolate Dipped Granola Bars " is something which I’ve loved my whole life. They are nice and they look fantastic.

Watch me make these dipped granola bars from start to finish! They are so easy to make with kids, and they have a blast decorating and. I think I just found my favorite granola bar recipe! Ok, ok, I'll share it with you!

To begin with this recipe, we have to first prepare a few ingredients. You can have " chocolate dipped granola bars " using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make " Chocolate Dipped Granola Bars ":

1. Get rolled oats - not quick oats
2. Get canola oil
3. Prepare butter, melted
4. Get salt
5. Take brown sugar
6. Prepare honey
7. Get apple juice
8. Prepare molasses
9. Prepare vanilla extract
10. Get rice cereal
11. Take wheat germ
12. Get roughly chopped almonds
13. Make ready milk chocolate - melted
14. Get chopped pecans

Choose from contactless Same Day Delivery, Drive Up and more. For a delicious snack the kids will love, spread peanut butter on the bars and sprinkle with dried fruit, sliced bananas or diced apples.

Steps to make " Chocolate Dipped Granola Bars ":

1. Preheat oven to 350° .
2. In a bowl toss oats with canola oil , melted butter and salt.
3. Spread on baking sheet. Toast in oven 15-20 min.stir ever now and then . To make sure they do not burn. Reduce heat to 325° .(Jelly Roll Pan) .
4. In medium sausepan. Combine brown sugar, honey, apple juice, molasses. Heat mixture slowly. Stirring until combined.stir in vanilla. Remove from heat .
5. Take oats out of oven. Toss the oats, rice cereal, wheat germ , pecans, almonds.
6. Pour sugar mixture over oats in bowl.Stirring as you pour.Toss to combine. It will be sticky.
7. Press into baking sheet. Lined with foil. And sprayed.Press down into pan. Bake 25 min.until golden brown.Remove from oven. Cool..(Jelly Roll Pan ) .
8. Cut into pieces with a sharp knife.If easier you can cut them while warm
9. Melt chocolate.Dip the cooled bars in the chocolate.So that only chocolate is on top.
10. Set on parchment paper until to set.

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