Easiest Way to Make Jamie Oliver Beef Lengua

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, beef lengua. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Beef Lengua is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Beef Lengua is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have beef lengua using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Beef Lengua:

1. Take 1/2 kg tenderloin or sirloin beef
2. Prepare 1 can cream of mushroom
3. Take 1 cup water
4. Make ready 1 can button mushroom (slice)
5. Get 1/3 cup light soy sauce
6. Get 1/2 stick unsalted butter
7. Take 1 pinch of ground pepper
8. Get 2 cup water (enough to cover the beef)

Steps to make Beef Lengua:

1. Using unsalted butter fry beef in medium heat. Do not over fry it. Add 2 cups of water and light sauce. Simmer until beef tender.Sprinkle with ground pepper.
2. In a bowl mix cream of mushroom with 1 can of water. Stir until no lumps seen. Set aside.
3. Pour cream of mushroom when beef is tender. Simmer until sauce thicken. Add the button mushroom. Adjust the taste when needed. Have a nice meal:))).

So that’s going to wrap it up for this special food beef lengua recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!