Recipe of Quick Ginger ale Sausage and Rice

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, ginger ale sausage and rice. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Ginger ale Sausage and Rice is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Ginger ale Sausage and Rice is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook ginger ale sausage and rice using 9 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Ginger ale Sausage and Rice:

1. Prepare ginger ale, I used Vernor's
2. Take kielbasa smoked beef sausage
3. Make ready rice
4. Get vegetable oil
5. Take diced onions
6. Get salt
7. Get saffron flowers
8. Prepare steamed broccoli and cauliflower mix
9. Prepare water

Steps to make Ginger ale Sausage and Rice:

1. Heat the oil and fry the rice
2. When the rice starts to turn white add the ginger ale and 1 cup water. Bring to a simmer.
3. Add the salt and saffron flowers. Note saffron flowers is different than the spice saffron. It's cheaper and not as flavorable as actual saffron.
4. Stir well. Let boil for 10 minutes
5. By now the rice should be low on liquids. Slice the sausage into 1 inch size. Add into the rice.
6. Let it simmer stirring occasionally for 3-5 minutes.
7. Add the second cup of water. Steam the broccoli and cauliflower.
8. Add the broccoli and cauliflower after you steam 5 minutes.
9. Stir in taste and adjust salt if need be.
10. Cover and remove from heat. Let rest 15 minutes.
11. Serve I hope you enjoy!!!

So that’s going to wrap it up for this exceptional food ginger ale sausage and rice recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!