How to Prepare Favorite GRILLED FLANK STEAK with green chilli sauce & nutty cheese sauce

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, grilled flank steak with green chilli sauce & nutty cheese sauce. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

GRILLED FLANK STEAK with green chilli sauce & nutty cheese sauce is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. GRILLED FLANK STEAK with green chilli sauce & nutty cheese sauce is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have grilled flank steak with green chilli sauce & nutty cheese sauce using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make GRILLED FLANK STEAK with green chilli sauce & nutty cheese sauce:

1. Take 4 piece long stript meat
2. Get 2 tsp salt
3. Make ready 2 tsp black pepper
4. Get 1 tsp refined flour
5. Prepare 1 tsp butter
6. Prepare 2 tsp mozzarella cheese
7. Make ready 1 piece green chilli chopped
8. Take 1 piece red chilli chopped
9. Prepare 2 tsp oil

Steps to make GRILLED FLANK STEAK with green chilli sauce & nutty cheese sauce:

1. Assalamualaikum,take a meat add a salt, pepper,and oil,give it a good massage,
2. GRILLED the steak,both sides for 16 mins,
3. Heat a pan on butter mix the flour,give it a good mix,then add the cheese,add the salt and pepper,
4. Assemble the ingredients on serving plate, decorated the chillies and cheese,
5. Now, ready to serve……

So that is going to wrap it up for this special food grilled flank steak with green chilli sauce & nutty cheese sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!