09/09/2020 01:15

Steps to Make Quick Seafood Paella

by Jay Rios

Seafood Paella
Seafood Paella

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, seafood paella. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Seafood Paella is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Seafood Paella is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook seafood paella using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Seafood Paella:
  1. Take Rice
  2. Prepare Stock
  3. Make ready 1 cup onion diced
  4. Make ready 2 clove garlic crushed
  5. Prepare 1 cup chorizo diced
  6. Get 1 bag seafood
  7. Make ready 1 pinch safron
Steps to make Seafood Paella:
  1. Add the onion and garlic into a pan and gently fry for a few minutes.
  2. Add the chorizo as allow it to cook for a few minutes and let out the oils all the while stirring to make sure it gets mixed and doesn’t stick to the pan.
  3. Add the rice and stir this in and cook for a few minutes.
  4. Add 1/4 of the stock into the pan. Stir and cook the rice for a few minutes then add a pinch of saffron and the rest of the stock.
  5. At this point, you don’t stir the rice anymore. Bring the pan to a boil and then turn the heat down to a simmer and cook for a further 25 minutes.
  6. After about 10 minutes, the rice should have soaked most of the moisture, but the rice shouldn’t be that visible. Add the seafood on top and cover the pan.
  7. A further 15 minutes, the moisture in the pan should have been fully soaked up by the rice and the seafood on top should have been cooked. The paella should be ready to eat.
  8. You may have noticed that I haven’t added any salt or pepper. This is because my parents have to lower their salt intake and I let them pepper the dish afterwards to their own liking.

So that’s going to wrap it up with this special food seafood paella recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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