How to Prepare Jamie Oliver Mike's Sizzling Sausage Egg & Potato Breakfast Skillets

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, mike's sizzling sausage egg & potato breakfast skillets. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mike's Sizzling Sausage Egg & Potato Breakfast Skillets is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Mike's Sizzling Sausage Egg & Potato Breakfast Skillets is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook mike's sizzling sausage egg & potato breakfast skillets using 24 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Mike's Sizzling Sausage Egg & Potato Breakfast Skillets:

1. Get ● For The Sizzling Skillet
2. Prepare 1 LG Link Precooked Smoked Sausage
3. Prepare 1.5 Pounds Baby Potatoes [halved]
4. Get 1 Cup Sliced Mushrooms [sliced]
5. Get 4 Cloves Fresh Garlic [sliced]
6. Make ready 3/4 Cup Vidalia Onions
7. Get 1/2 Cup Green Bell Pepper
8. Prepare 1/3 Cup Green Onions
9. Prepare 2 tbsp Dehydrated Onions
10. Prepare as needed Garlic Olive Oil
11. Take 1/2 tbsp Granulated Garlic Powder
12. Get 1/2 tbsp Granulated Onion Powder
13. Take 1/4 Cup Fresh Parsley Leaves
14. Make ready 1 tsp Fresh Ground Black Pepper
15. Make ready to taste Sea Salt
16. Make ready ● For The Options
17. Take if needed Beef Broth
18. Make ready ● For The Sides
19. Take as needed Red Salsa
20. Get as needed Green Salsa
21. Take as needed Pico de Gallo
22. Take as needed Tabasco Sauce
23. Take ● For The Kitchen Equipment
24. Make ready 4 Individual Skillets

Instructions to make Mike's Sizzling Sausage Egg & Potato Breakfast Skillets:

1. Julienne your onions and bell peppers. Dash with olive oil and mix.
2. Rinse and half your baby potatoes. Pat dry. Add garlic olive oil, dehydrated onions, black pepper, dried chives and sea salt to potatoes.
3. Fry your potato mixture until browned.
4. Slice your precooked sausage on the bias.
5. Sliced mushrooms pictured.
6. Add everything to your skillet.
7. Bake at 350° for 50 minutes uncovered. Stir once. Add a dash of beef broth if you feel your potatoes are too dry.
8. In the meantime, heat your four individual small skillets in the oven for 15 minutes until sizzling hot. Place skillet mixture on sizzling heated skillets.
9. Fry your eggs and place on top of your sizzling skillets. Serve with various chilled salsas and hot sauces to the side.
10. Serve with a bit of the, "Hair of the dog," if hungover. See my recipe for, "Mike's Sunday Bloody Sunday Mary," recipe if interested. Enjoy!

So that’s going to wrap this up with this exceptional food mike's sizzling sausage egg & potato breakfast skillets recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!