Simple Way to Make Award-winning Khichdi with Achari Raita

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, khichdi with achari raita. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Khichdi with Achari Raita is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Khichdi with Achari Raita is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have khichdi with achari raita using 23 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Khichdi with Achari Raita:

1. Make ready gobindbhog rice or any aromatic rice
2. Take split Moong dal
3. Get ginger paste
4. Make ready cumin powder
5. Make ready red chilli powder
6. Take turmeric powder
7. Get green chillies
8. Take mixed chopped veggies
9. Prepare cauliflower florets
10. Take chopped tomatoes
11. Get sugar
12. Prepare ghee
13. Prepare Salt
14. Get mustard oil
15. Make ready cumin seeds
16. Prepare Ingredients for raita
17. Prepare hung curd
18. Get aachar/pickle
19. Prepare fennel seeds
20. Get fenugreek seeds
21. Get mustard seeds
22. Get carom seeds
23. Make ready Salt

Instructions to make Khichdi with Achari Raita:

1. Heat a oil in a Kadhai add rice sauté for few minutes transfer it and then washed it, now add dal to the same kadhai sauté it for few minutes then transfer it to another bowl
2. Now fry the cauliflower florets once done keep it aside then sauté the veggies or few minutes then add the ginger paste and other spices cook it until the raw smell goes out
3. Now add dal and rice and salt and cook it for few minutes then add water cover it and cook it until the rice and dal gets soft
4. Now add the fry cauliflowers, tomatoes and little sugar cook it for few minutes then add ghee and turn off the flame

So that is going to wrap this up with this special food khichdi with achari raita recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!