How to Make Ultimate Aubergine Parmesan

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, aubergine parmesan. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Aubergine Parmesan is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Aubergine Parmesan is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook aubergine parmesan using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Aubergine Parmesan:

1. Prepare mozzarella (2 small ones or 1 XL)
2. Prepare 2 aubergines
3. Prepare Much Parmesan
4. Take Sauce:
5. Make ready Salt pepper and olive oil
6. Prepare 1 small-medium onion
7. Take 4 cloves garlic
8. Prepare Piece dark chocolate
9. Make ready Red wine (vinegar)
10. Take 4 ish tomatoes
11. Get Big spoon of tomato paste
12. Prepare Some Parmesan

Steps to make Aubergine Parmesan:

1. Prep the aubergine: make long 0.5 cm slices, salt them, let sit for 20-60 min, wipe salt and juice off with a towel
2. Start making the tomato sauce: glaze onions, add garlic & red wine (vinegar), add paste, tomatoes and seasoning (add Parmesan at the very end, right before its poured in the baking tray)
3. Frituur/bak de aubergine in batches op middelhoog vuur,
4. Make layers of aubergine - sauce - cheese (mozzarella & Parmesan). Final layer = cheese with a looot of Parmesan.
5. Bake (180°) until Parmesan is golden

So that is going to wrap it up with this exceptional food aubergine parmesan recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!