24/09/2020 14:23

Steps to Prepare Super Quick Homemade Caldo de pollo

by Adelaide Christensen

Caldo de pollo
Caldo de pollo

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, caldo de pollo. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Caldo de pollo is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Caldo de pollo is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have caldo de pollo using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Caldo de pollo:
  1. Take 1 whole yellow chicken, cut up
  2. Make ready 2 whole corn on the cob, halved
  3. Prepare half an onion
  4. Take 3-5 garlic cloves
  5. Take 1/3 tablespoon cumin
  6. Take 1/3 tablespoon black pepper
  7. Get 2 tablespoon salt
  8. Get 1 chicken cube seasoning
  9. Get 1 packet sazón adobe con achiote
  10. Make ready 2 mexican zucchini, cut in thick slices, then halved
  11. Get 2 handfuls baby carrots, cut in half
  12. Get 3 potatoes, cut into 4 pieces
  13. Make ready small handful of cilantro
  14. Make ready 1 1/2 liters water
  15. Get 1/4-1/2 cup rice
Instructions to make Caldo de pollo:
  1. Mix and put to boil water, chicken, onion, garlic, spices, salt, corn, and carrots on high heat.
  2. When it comes to a steady boil, turn down heat to medium, then let cook for 20 mins.
  3. After 20 mins, add rest of chopped/cut up ingredients and rice. (Potatoes, zucchini, cilantro).
  4. Let cook for another 15 mins.

So that’s going to wrap this up for this exceptional food caldo de pollo recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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