by Inez Padilla
Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, baked broccoli š„¦. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Also added roasted red peppers chopped and mixed in the broccoli. I like the added spices, but think I would leave the oregano out next time. I think the spices competed, but all in all turned out to be a great meal with a side spinach salad with pear and almond slivers. Cut broccoli florets from the stalk.
Baked Broccoli š„¦ is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Baked Broccoli š„¦ is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook baked broccoli š„¦ using 9 ingredients and 15 steps. Here is how you can achieve that.
The broccoli is great roasted on its own with some olive oil and salt. But don't skip the black pepper. The measurements are just a guideline. Add more or less olive oil, lemon juice, salt, pepper, or.
The measurements are just a guideline. Add more or less olive oil, lemon juice, salt, pepper, or. Cook's Note Roasted Broccoli Ingredients: Beyond the florets themselves, the basic ingredients for roasted broccoli are pretty simple! You will need: Broccoli florets: As detailed above, cut into bite-sized pieces. Olive oil: I typically use traditional refined olive oil (not extra-virgin) for roasting veggies, since it has a higher smoke point.
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