Step-by-Step Guide to Make Gordon Ramsay Roasted Cauliflower Batch 2

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, roasted cauliflower batch 2. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Roasted Cauliflower Batch 2 is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Roasted Cauliflower Batch 2 is something which I’ve loved my whole life.

It is one of my favorites food recipes. This time, I will make it a bit tasty. In a bowl, combine the cauliflower with the olive oil and kosher salt. Line a baking sheet with parchment paper.

To begin with this particular recipe, we must prepare a few components. You can have roasted cauliflower batch 2 using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Cauliflower Batch 2:

1. Make ready 1 head cauliflower
2. Make ready 1/4 cup grated Parmesan cheese
3. Get 1/2 stick butter
4. Make ready 1/4 cup extra virgin olive oil
5. Take 1/2 teaspoon kosher salt
6. Make ready 1/2 teaspoon granulated garlic powder

It adds to the natural nuttiness of the cauliflower. Cut cauliflower stem flush with the rest of the head so it can stay upright in a casserole dish. Spread butter mixture evenly over the top and sides of cauliflower, place in a casserole dish, and cover with foil. Roasting is a simple way to prepare cauliflower.

Instructions to make Roasted Cauliflower Batch 2:

1. Preheat oven 375° Fahrenheit. Look the cauliflower over remove the leaves. Slice 1 inch thick. Lay it out on a baking pan. Add the olive oil, Parmesan cheese, and salt.
2. Roast in the oven 25 minutes then turn the cauliflower over and add small pieces of butter chunks. Put back in the oven 15 minutes. Put into a serving bowl that holds heat well and pour the pan juices from the cauliflower over the top. Serve I hope you enjoy!!!

Spread butter mixture evenly over the top and sides of cauliflower, place in a casserole dish, and cover with foil. Roasting is a simple way to prepare cauliflower. Seasoned with a wonderful blend of herbs, this side is easy enough for weeknight dinners. It's one of the best baked cauliflower recipes I've found. —Leslie Palmer, Swampscott, Massachusetts. Roasted cauliflower is delicious whether you do cauliflower steaks, popcorn or roast it whole.

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