Recipe of Super Quick Homemade Chorizo Stuffed Bell Peppers

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chorizo stuffed bell peppers. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chorizo Stuffed Bell Peppers is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Chorizo Stuffed Bell Peppers is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have chorizo stuffed bell peppers using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chorizo Stuffed Bell Peppers:

1. Prepare 6 Bell Peppers
2. Get 1/2-1 pound chorizo
3. Take 1 small potato (optional)
4. Make ready 1 small onion
5. Take 4 cloves minced garlic
6. Make ready To taste salt & pepper
7. Prepare 1 tbspn Worcestershire sauce
8. Make ready 1 bushel cilantro
9. Make ready 1/2 cup sliced basil
10. Make ready 1 can black or red beans
11. Make ready 1 can hot rotel (or equivalent)
12. Get 1/2 cup rice
13. Make ready 1/2 cup Habanero Jack Shredded cheese
14. Get 1 1/4 cup Mexican Blend Shredded cheese

Instructions to make Chorizo Stuffed Bell Peppers:

1. Preheat oven to 350• F, dice onion and potato, chop cilantro, and slice Basil
2. Cut caps off and decore bell peppers 🌶 bring a large pot to boil and boil peppers for about 6 minutes. Set aside in glass baking dish.
3. Add chorizo, potatoes 🥔, onions, Garlic, salt, and pepper to a large saucepan and brown. NOTE: if you’d like a more meaty pepper you can replace the potato with another half pound of chorizo.
4. Drain beans and rotel, add to saucepan with Worcestershire sauce, cilantro, parsley, and rice 🍚. Cover and simmer for 5 minutes.
5. Mix in Habanero Jack and 1/2 cup of Mexican blend cheese until melted
6. Add to bell peppers, sprinkle rest of cheese 🧀 atop each pepper, cover with tin foil and bake for 30 minutes
7. FINITO! Share a cooksnap & let us know how you liked it!

So that’s going to wrap this up for this special food chorizo stuffed bell peppers recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!