Step-by-Step Guide to Prepare Award-winning Spaghetti Squash and Shrimp

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spaghetti squash and shrimp. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Spaghetti Squash and Shrimp is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Spaghetti Squash and Shrimp is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have spaghetti squash and shrimp using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spaghetti Squash and Shrimp:

1. Make ready 2 large spaghetti Squash
2. Get 1 1/2 lbs fresh shrimp or 2 12 oz bags frozen raw shrimp thawed
3. Take 4-5 garlic cloves minced
4. Make ready 1/2 cup chopped fresh basil
5. Make ready 1/4 cup chopped fresh parsley
6. Prepare 5-6 tablespoons butter
7. Get 1 tablespoon (or to your liking) Badia sazon complete seasoning

Steps to make Spaghetti Squash and Shrimp:

1. Cut squash and scrape out insides.
2. Place squash with 1 cup water in instant pot for 6 minutes then quick release or can bake at 350 with 1 cup water until done.
3. While squash is cooking sauté the garlic in butter. When it becomes fragrant add rest of the ingredients. Sauté until shrimp is done.
4. Add squash to the shrimp and enjoy!

So that’s going to wrap it up with this exceptional food spaghetti squash and shrimp recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!